Chocolate shop

Chocolate shops in Geneva Swiss chocolate needs no introduction, and the canton is a fine place to discover it at its source. Artisan chocolatiers here handcraft pralines, ganaches, and truffles, several to recipes that have made the city's name in fine chocolate. Boutiques offer tasting, gift boxes, and seasonal creations for festive occasions. This section gathers chocolatiers and chocolate boutiques across the canton.

Auer ChocolatierFounded in Geneva in 1939, Auer is a family chocolatier known for handmade chocolates and truffles with a high cocoa content.The house is particularly known for its signature truffles coated with a creamy chocolate topping, with all its speciality chocolates made by hand. A long-established name on the Geneva chocolate scene.

Favarger New!

FavargerFounded in 1826, Favarger is one of Geneva's oldest chocolate houses, family-owned across nine generations.The maison makes its chocolate from bean to bar at its historic factory in Versoix, controlling the full process from selecting beans through roasting, grinding and blending. Its signature creations include the Aveline praline and the crunchy Nougaline. Favarger operates boutiques in ... Read more

Du Rhône ChocolatierDu Rhône is a high-end Geneva chocolate house, known for handmade chocolates produced without palm oil or preservatives.The maison has welcomed renowned guests over the decades and is known for specialities such as its coffee-infused mocca glacé, alongside truffles, pralines and dark and milk bars. Du Rhône maintains a boutique presence in Geneva and abroad.

Guillaume BichetGuillaume Bichet is a Geneva artisan chocolatier and pastry chef, combining chocolate-making with patisserie.Working with an artistic and technical approach, the house offers chocolates and pastries with creative flavour combinations — ganaches in lemon basil, maracuja and raspberry among them — guided by a commitment to excellence and sustainable development.